The New York Times — July 2023 Lead Image
The New York Times — July 2023
"Previously a chef de cuisine at Troutbeck, a historic estate in Amenia, N.Y., in the Hudson Valley that was frequented by many writers over the years, Mr. Gilberti is returning as executive chef. He worked there before a stint in San Francisco, notably as chef de cuisine at SPQR. A native of Carmel, N.Y., he is familiar with the region and its bounty."