Westerly Canteen is In Residence at Troutbeck!

More info
Skip to content

Eat & Drink

Eat & Drink Dining At Troutbeck

Westerly Canteen in Residence at Troutbeck

We are so pleased to announce that Chef Molly Levine and farmer Alexandra Kaindl of Westerly Canteen will lead our celebrated culinary program through January, while Troutbeck’s Executive Chef, five-time Michelin Star recipient and 2021 James Beard Award Semi-Finalist Gabe McMackin will take leave with his growing family.

More Info

Image Gallery

The Dining Room

"Michelin-starred Chef Gabe McMackin lends creative flair to familiar seasonal fare sourced from nearby Hudson Valley farms"

Related links

The Sunroom

Located off of the Living Room in the Manor House, the 500-square-foot Sunroom enjoys southern exposure, overlooking our noble Sycamores. Banquette and Cafe style seating for 24. The pool table converts to a dining table for up to 10.

The Gun Room

This 200-square-foot space is simple. A beautiful table and ten comfortable chairs. A bespoke silk chandelier illuminates the room for private dining and small meetings. When taken together with the Gallery, the Gun Room serves well as a break-out or support space. The Gun Room has its own private WC.

The Pool Grill

Open seasonally, the Pool Grill serves casual lunches and special events. A true grill of the classic American sort, offering our house-made crisps, items from the grill, perhaps the best Lobster Roll you’ve ever had, draught local beer, cocktails, and freshly squeezed juices.

In-Room Dining

Hours & Reservations

Food & Drink Events

There is no culinary special programming at this time.

    See All Culture

    Newsletter Signup