Family-Style First Course

Chestnut Soup, Seckel Pear
Boomamoto Oysters, Snap Dragon Apple Mignonette
Multi Grain Honey Oat Bread, Maple Aji Dulce Butter
Maine Uni Toast, Sunflower Brioche, Seaweed Butter
Chawanmushi, Matsutake, Negi Scallion
Venison Tartare, Crispy Parsnip, Smoked Egg Yolk
Winter Chicories, Persimmon, Almond, Moscatel Vinaigrette
Roasted Sunchoke, Labneh, Candied Pine Nut, Apple, Za'atar

Optional Family-Style First Course

Caviar Pie, Whipped Egg, Crème Fraiche, Buckwheat Blini ($40)

Second Course

choice of
Yundwell Chicken, Grilled Radicchio, Black Winter Truffle
Grass Fed Beef Striploin, Bone Marrow Jus, Confit Potato
Scallops, Carrot, Satsuma, Hazelnut
Black Emmer Agnolotti, McGrath Goliath, White Alba Truffle

Dessert

“Arnold Palmer” Lemon Sorbet, Earl Gray Tea Espuma
Salted Chocolate Ganache Tart, Gold Leaf
Fiore di Latte Ice Cream, Black Winter Truffle, Olive Oil

* Please note that breakfast will be served from 8-11am and lunch will be served from 12-4:30pm
* The Snacks menu will be available from 4:30-9pm
* Menu subject to changes based on seasonality + availability of ingredients
* Beverages billed on consumption
* Gratuity and tax are additional